There is now way in my period of life that the "future me" of this blog would revisit some of the old writings. Isn't life such a silly thing, to think about? That somewhere on the spectrum of time, my younger self was wondering what my future self was up to. And, to think this future me knows the answer to all of her old wanderings about life and how much of tales she'd be telling.

First of all, to update her on the most exciting news (I think she'd be thrilled the most about this as a hopeless romantic), is that I am already 1 year married. Oh, to think that I would be marrying someone in such a young age of 26 years old, she'd be shocked! We were thinking of marrying up around the age of 28 or 29 years old. Although, I would say I went through a whole lot of things through the relationships and learned so much things about myself I didn't know before.

Bazillion crazy things happen in the relationship before the marriage, maybe that's for another writing, but those are lesson learned and really slapped the f- out of my hopelessly romantic ahh. I guess it's an inevitable thing about becoming an adult, yeah? Learning that love is merely just a floating feeling, you need to know that this is reality, not some fairytale, and sometimes life will slap you once or twice, here and there.

Another thing is, out of that accounting major I decided to take, I am now an external senior auditor in one of Big 4. Crazy, huh? To think that I would be entering my first real job at a Big 4, and now I'm a senior in another Big 4. Who really would have thought? Old me would went crazy, we were never big on being a career pursuer type of gal.

And, no, I no longer really dwell on ice cream as much as the older me was (such a melancholy for preferring to eat ice cream even during rain). Now I'm all about salty & savory foods! I could eat only salty chips all week to survive on, but a gluten intolerance diagnose help saving me from impulsively shorten my life through that dream lifestyle. Who would have thought I am gluten intolerance, when all of my life I've been loving the f- out of breads and chips and noodles and all of those glutens.

—

The thought of opening up my vaulted blog post occurred as a 2 AM thoughts, on a Thursday dawn where I still have a work day ahead of me later. To be frank, I was in a little spiraling chain of thoughts and hoping writing it out will help. And now I've been going back and forth with this blog HTML code layout until 4.30 AM. I'm no longer feel an ounce of sleepiness through the thrill of updating this old vault of mine.

Truthfully, I ransacked through the web to spurt out some of my thoughts here, hoping this is another form of journaling that will help ease my thoughts. I've been with the current company for less than a year, not yet even out of the probation period—they extended mine because I didn't get any client during my first 3 months here.